“…Smith in the east village wildwood Barbeque Hurley is Casimir and -- Lucianne. . With 35 to forty come Thanksgiving spreads at Atlantic Ocean grills brasserie dervish they -- hotel Christos steak house but carbon are -- Anthony's fire restaurants. Angelo and -- one DoubleTree in Tarrytown the harbor barn brasserie and we hawk and so boring -- goalies -- in Hoboken and -- clutch in Glen -- some of the Turkey day deals in the forty to fifty dollar range are at -- walked miles per million. But Edison be stroked -- repeal grocery Matt -- who go freer and a New Jersey liberty house boulevard avenue cost of -- Plug in the peach and stone house that sterling ridge. For more dining diary go to WCBS 880 dot com I'm bubbly WCBS 8080. …”

“…mines or Virgil. And prefix feast is 195. Dollars Jonathan -- Loews Hotels have a -- service for the wind challenged -- from now through New -- send that email to one line at Loews Hotels dot com click on one line and ask which ones goes with the dish or situation tutors to them. Or dining diary did WCBS 880 dot com I'm bubbly WCBS -- …”

“…put dining -- the brand new builds bar and burger at ninth avenue and thirteenth street is loaded with top talent these days Steve -- BR guest restaurant group. Is making sure the guests stopping in for juicy burgers that freedom meat and crisp skin hot dogs are happy campers. The amazing burgers for 550 are priced right for the times. -- team has corporate chef Paul sale supervising the busy kitchen tweaking things like Disco Fries covered with American cheese and gravy or fried grouper sandwiches. Service -- Dana Madigan familiar in suits at brasserie in prime house. Is doing short sleeves in jeans -- bills. And the great cocktails -- Evan Clem is making sure that old fashioned milk shakes are on target with the without alcohol. Friendly attention abounds and desserts by -- pastry wiz Elisabeth -- include a rich key -- meringue pie and brownies with ice cream. Bill's bar and -- ninth avenue at thirteenth street for more dining -- go to WCBS 880 dot com I'm bubbly WCBS AD. …”

“…I'm probably -- dining diary it's a sign of the times. But the latest book by the most influential man in the wider world is a paperback guide to the world's best wind values under 25 dollars. Robert Parker compiled Parker's wine bargains from Simon and Schuster. Working with other contributors to his wine advocate newsletter. A selective guide for the budget minded Parker's bargains contains literally thousands of briefed tasting notes from two to six lines each. I took the new parker for a subway ride in bent corners of literally dozens of pages in the book planning to return maybe with an eye on winds snapped the online price finder. Parker writes that one of the most gratifying aspects of being the one critic. Is discovering under the radar superb -- bargains the taste is that they should cost two or three times the price but don't. A free subscription of for more dining diary go to WCBS 880 dot com I'm bubbly WCBS AD. …”

“…put dining diaries some favorite food these have new books for Paul Arthur Schwartz is proud passion for crude of the Italian south. Is on display once more in the southern Italian table a gorgeous array of authentic tastes from traditional kitchens. Any book whose first recipe in photograph his fried olives gets my attention. This is a fineman with photography by Alan Richardson 3250 from Clarkson Potter the earth mother Italian food Libya met -- Bastia manager and her daughter Tanya. Have created a feast of 175. Regional recipes called video -- from heart obviously. It goes north and south captured out of the way dishes -- easy to follow style 35 dollars from could -- books. Not the Italian but the American self. Is the hard to -- Smith cook southern style Barbara Smith ranges from creole and cajun the -- and beyond in the scribner book priced 35 dollars. But more dining diary go to WCBS -- dot com. I'm bubbly WCBS -- …”

“…I'm public with dining diary begun as a biker barbecue stop in Syracuse. Dinosaur barbecue continues roaring with robust eats away with normally noisy setting and direct this one of the best cure joints in New York. Located behind fairway on twelfth avenue and 131 in Harlem. Motorcycles are often lined up outside dinosaur. Which has a real handle on smoking seasoning and serving. My stepdaughter cocoa a global wings expert calls the -- no model the best ever. The big -- pork plate lives up to its name smoky pulled pork ribs are Dendy. . Sure Roscoe chicken is bathed in the best Jimmy choice also found in town and most sides are hits. Notably cornbread Mac and cheese with -- a pain euros creole potato salad and course cuts law. Dinosaur barbecues decor is rough road house with beat up wood tables and walls sporting hubcaps and license plates the wait staff is helpful and cordial. There are 23 draft Beers and flights of four for answers your choice. For more running diary go to WCBS 880 dot com I bubbly WCBS PDT. …”

“…I'm bubbly put dining diary wanna know more about -- Studies show that the so called millennia polls aged 21 to 32. Are consuming more wind than previous generations and are more experimental in trying new ones and they wanna know more about what they're drinking. Help is on the way. Tony and -- new restaurant ST 26 will host the millennium wind dinner Saturday to help market Italian wine week. Italian wines scholar Stefano -- only. Will lead a seven course 141 dinner 250 dollars. 65 dollars will buy tastes of ten winds and as many cheeses next Monday evening at 6 PM at the wind rich Greek seafood restaurant -- Chris hello well wines and spirits magazine and dallas' -- wind maven and maitre. . Tuesday had brasserie eight and a half a four course wine educator dinner will unfold with tickets 95 dollars all inclusive. For more dining diary go to WCBS 880 dot com I'm bubbly WCBS speedy. …”

“…bottles to celebrate its thirteenth here comes the thirteenth chosen -- a special limited edition called. Jubilation bar mitzvah. . Proprietor Cohen who suds are now made at Saratoga Springs, New York says it is -- with thirteen malts thirteen hops and …”

“…I'm -- put dining diary from America's smallest biggest and most award winning June quarter company -- brewing comes what you might expect the markets thirteenth birthday. …”

“…I'm bubbly put dining diary a visit to zero or to no -- and Arthur avenue in the Bronx is an education. It's a lesson in how brick oven pizza should be done. And if you go at lunchtime the crowd is largely from nearby Fordham. The name is the zip code of owner Robert rituals native Salerno and the deep in restaurant is designed to resemble Salerno with curbing -- in -- Lloyd style painting. Zeroed in -- it offers much more than pizzas and pastas scream freshness the meats -- from the legendary -- Carty -- across the street. Perhaps a tender pork shank also vocal. With Kennelly. Red snapper is diamond card Tokyo's steamed in foil with baby clams and cherry tomatoes. The zero over nobody wait staff is young and …”

“…I -- put dining diary I heard the great interviewer faith Middleton talk show on Connecticut's W NPR recently as she tasted three dishes she called the …”

“…The book is this -- horse publication price to 2495. For more dining diary go to WCBS 880 dot com I'm bubbly WCBS. 880. …”